Japanese Dorayaki with cocoa cream Dulcesol

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Japanese Dorayaki with cocoa cream Dulcesol
Dorayaki is a traditional Japanese dessert consisting of two fluffy pancakes filled with anko (red bean paste). In this recipe, we'll give it a modern twist by using cocoa cream. Dulcesol as a filling, creating an irresistible combination that is sweeping TikTok. Get ready to enjoy a sweet and delicious treat!
✨ Interesting Fact ✨
- Dorayaki is a very popular dessert in Japan and is known for being a favorite of the anime character Doraemon. Traditionally, it is filled with anko, but nowadays you can find them with a variety of fillings, including chocolate spread, whipped cream, and fruit.
INGREDIENTS FOR JAPANESE DORAYAKIS WITH DULCESOL COCOA CREAM

- 2 eggs
- 100g sugar
- 1 tablespoon honey
- 120g flour
- 1 teaspoon baking powder
- 50ml of water
- 1 package of cocoa cream Dulcesol
PREPARATION

Steps to make Japanese dorayakis with cocoa cream Dulcesol
- In a bowl, beat the eggs with the sugar and honey until foamy. Add the sifted flour and baking powder and mix well. Add the water little by little until you obtain a homogeneous dough.
- Heat a non-stick frying pan over medium heat and pour in small portions of batter to form the patties. Cook until bubbles appear on the surface, then flip and cook on the other side until golden.
- Once the pancakes are cold, spread a generous amount of cocoa cream Dulcesol on a pancake and cover it with another pancake, forming a sandwich.
- Serve the Dorayaki immediately or store in an airtight container to enjoy later.
- And there you have it! Japanese Dorayaki with cocoa cream Dulcesol Not only are they delicious, but they're also trending on TikTok. Go ahead and try them and surprise your friends with this sweet treat!
Tips
- You can add a little vanilla essence to the dough to give it an extra touch of flavor.
- If you prefer a more traditional filling, you can use anko instead of cocoa cream.
- Pair Dorayaki with a cup of green tea for a complete Japanese experience.
- We hope you enjoy this recipe as much as we enjoyed creating it. Enjoy! ✨ Go ahead and try it and share your photos with us on social media using the hashtag #DulcesolRecipes! 📸✨
- What do you think of this recipe? Do you have any other creative ideas for using the products of Dulcesol? Leave your comments below! 👇
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