Ingredients

Pastry product.
Croissant filled with milk cream and hazelnuts
Ingredients: Wheat flour, sugar, palm fat, high oleic sunflower oil, serum MILK powdered, Milk powder (2%), LACTOSE, dextrose, vegetable oils (sunflower, soybean) in variable proportion, EGG, yeast, salt, HAZELNUTS (0.3%), emulsifiers: E-471, E-472e and soy lecithin, MILK proteins, preservatives: E-282 and E-202, aromas (MILK), stabilizer: E-412 and carotenes.

May contain traces of mustard, sesame seeds, other nuts and/or derived products.
Target audience: General population except people with a special diet.