Ingredients
Pastry and confectionery product.
croissant filled with cocoa cream
Ingredients: Wheat flour, water, palm fat, sugar, glucose and fructose syrup, yeast, vegetable oils (sunflower, soybean)
in variable proportion, emulsifiers: E-471, E-472e and E-481, EGG (1%), MILK powdered, rice starch, defatted cocoa in
powder (1%), whey powder, salt, dextrose, MILK proteins, aromas (contains MILK), conservatives: E-282 and
E-202, stabilizers: guar gum, wheat gluten , enzymes and colorant: carotenes.
May contain traces of soy, nuts, mustard, sesame seeds and/or derived products.
Store in a cool, dry place away from light.
Ratings
Not yet reviewed