Magdalena

Pastry and confectionery product. Ingredients: Wheat flour, vegetable oils (sunflower, soybean) In variable proportion, sugar, EGG (15%) (*), humectants: E-420 and E-422, raising agents: E-500 and E-334, wheat gluten, preservative: E-202, salt and flavouring. * Eggs from loose hens in the chicken coop. May contain traces of soy, milk, nuts, mustard, sesame seeds, and/or dairy products. Target audience: General population, except for people with special dietary needs. Store in a cool, dry place away from light.