Ingredients

Pastry product.
bun with cocoa cream (30%)
Ingredients: Wheat flour, sugar, glucose and fructose syrup, Milk powder reconstituted (9%), vegetable oils (sunflower, soybean) in variable proportion, EGG white (3%), EGG (2%), rice starch, emulsifiers: E-471 and E-472e, defatted cocoa powder (1%), serum MILK powdered, yeast, salt, wheat gluten, aromas, preservative: E-202 and coloring: carotenes.

May contain traces of soy, nuts, mustard, sesame seeds and/or derived products.
Target audience: General population except people with a special diet.