Ingredients

Pastry and confectionery product.
rosegones
Ingredients: Wheat flour, sugar, ALMONDS (15%), EGG (10%), palm fat, glucose and fructose syrup, raising agents: sodium carbonates and tartaric acid [L (+) -], vegetable oils (sunflower, soybean) in variable proportion and aroma.

May contain traces of sesame grains, milk, other nuts, soy and / or derived products.
Target audience: General population except people with a special diet.