Ingredients
Pastry product.
pastry product with cocoa coating
Ingredients: Vegetable fats (palm, fully hydrogenated palm kernel) in variable proportion, wheat flour, sugar, syrup
glucose and fructose, defatted cocoa powder (4%), humectants: E-420 and E-422, yeast, EGG, emulsifiers: E-471, E-472e,
E-481 and soy lecithin, sunflower oil, raising agents: E-450 and E-500, salt, WHEAT gluten, stabilizers: E-460,
E-466 and E-412, conservatives: E-202 and E-282, SOY flour, acidulant: E-270, colorant: carotenes and flavorings.
May contain traces of milk, nuts, mustard, sesame seeds and/or derived products.
Target audience: General population except people with a special diet.
Keep in a cool, dry place, not exposed to light.
Ratings
Not yet reviewed