Classic cupcakes Dulcesol filled with chocolate

Looking for a delicious way to brighten up your day? Today we bring you a recipe that will make your taste buds dance with joy! We will use the classic muffins Dulcesol, a product that combines tradition and flavour in every bite. Perfect for breakfast, a snack or just to treat yourself. Let's get to it!

Principal ingredient: round muffin Dulcesol

Difficulty: Easy

INGREDIENTS FOR DULCESOL CLASSIC CHOCOLATE FILLED MUFFINS

6 classic muffins Dulcesol
100 g of dark chocolate (or whatever you prefer)
50 butter g
Icing sugar to decorate
Fresh fruit (optional, to accompany)

PREPARATION

Steps to make classic muffins Dulcesol of chocolate

Prepare the filling: In a bowl, melt the chocolate and butter together in the microwave or in a bain-marie, stirring until smooth and homogeneous.
Filling the muffins: Using a knife, cut the top off of each muffin and remove some of the inside to make room for the chocolate. Fill each muffin with the melted chocolate mixture.
Decorate: Replace the top of the cupcake and dust with powdered sugar. If you're feeling creative, add some fresh fruit on top for an extra pop of color and freshness.

Ready! Serve your cupcakes on a nice plate and enjoy this sweet moment with friends or family. 🍰✨

Remember that you can find more recipes in our blog. And don't forget to share it with us!

We hope you enjoy this recipe as much as we enjoyed creating it. Enjoy! ✨ Go ahead and try it and share your photos with us on social media using the hashtag #DulcesolRecipes! 📸✨
What do you think of this recipe? Do you have any other creative ideas for using the products of Dulcesol? Leave your comments below! 👇